We haven’t done a complete an thorough clean of our grill in a few years. In this video we’ll take you through our step by step process for doing a really deep clean on this grill to not only clean the grates, but get all of the rest of the grease, renderings, grim and grit. This took us a solid 2 hours from start to finish but really scratched that OCD itch!
#Deep #Clean #BBQ
Items we used in this video:
► Grill Floss –
► Black disposable BBQ gloves –
► Dawn Dish Detergent –
► Scouring Pads –
► Steel Wool –
► Stainless Steel Polish –
► Grill Oil –
► Weber Grease Tray Liner –
Our Cookers:
► Gas grill –
► Charcoal grill –
► Pellet grill –
► Griddle –
► Kamado grill –
► Rotisserie –
► Smoker –
► Salamander –
Fuels:
► Premium Lump Charcoal –
► Lump Charcoal –
► Pellets (Traeger Signature Blend) –
► Pellets (Hickory) –
► Apple wood chunks for smoking –
Accessories:
► Black disposable BBQ gloves –
► My go to Salt –
► Cooling Racks –
► Cast iron skillets for searing steaks –
► Smoker Tube –
► Wireless & Bluetooth Thermometer –
► 8′ Shun Chef’s Knife –
► Wood BBQ scrapers –
► Heat resistant dragon knuckle gloves –
► Cutting board (with drip groove) –
► Butchers block –
► Electric BBQ Lighter –
► Blow Torch –
► Charcoal chimney –
► Charcoal baskets –
► Pizza Stone for the BBQ –
► Pizza Peel / Flipper –
► My Favorite Cookbook –
Don’t forget to follow us on:
Website: bbqandbottles.com
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Twitter: twitter.com/bbqandbottles
Snap Chat: @BBQandBottles
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Excellent video; thanks for the tips! I guarantee most of the grills you see on the side of the road for garbage pick up are due to folks not bothering to clean their grills. Some don't even cover them. The combination of those two will significantly decrease the lifespan of a grill.
I have never cleaned a single BBQ I have owned in 52 years. I usually get 10-12 years out of them and then throw them away and get a new one. My current BBQ is the most expensive unit I have ever owned. It’s a Napoleon Prestige and it’s on its 18th year on our deck. I tried cleaning it once…. it left grease stains on my deck that were quite difficult to remove. It was a messy, pain in the ass. Lol. Aside from the inside looking bad it still cooks perfectly fine.
The way men clean stresses me out but thanks for sharing lol
Awesome video, thank you! might be a silly question, but will you taste coconut on the first cook after oiling the grill?
Why are you wearing a ten thousand dollar watch to do this kind of work?
Gonna be cleaning your grill for a few days
Thanks so much for this. Just got my first gas grill and now I know how to care for it.
Question, why are those called flavor bars? Do they do anything in that department?
Cleaning your grille from fat and grime……wearing your Rolex Submariner. Love it! Good for you for wearing it….rather than keeping it in the box for only-special-occasions. 🙂
👌
I'm just here for the hot women in the comment section.
Great diction
never use steel wool on outside stainless steel finishes, it will scratch and look all swirled.
My mans is really cleaning a grill with Rollie 😳.
How do you dispose of the dirty/greasy water?
Filthy
Thank you so much
Great video, but why do you feel the need for background music while you're talking? It's such a pain in the ass
Can’t stand gas, as it ruins the flavor of the meat. The chemical added to propane and such is called ethyl mercaptan is meant to smell very noticeably bad (cross between rotten eggs and skunk), and impregnates the meat. At typical grilling temps only about 95% burns off based on research studies. Also adds a sour tang to the meat. We all have different sensitivities and ability to taste, but many seem to be able to smell and taste the difference.
We’ve blind takes/smell tested between pan fried, broiled, hard wood charcoal and gas grill. EVERYONE could tell the difference, and the three of the five or so families who used gas grills got charcoal grills after that. Also, just an fyi, studies show how bad that gas additives is for your liver, kidneys, brain and such.
I used to use a gas grill years ago. Now it mainly sits outside since having steaks done via hardwood charcoal. Only used it a few times in the past decade or so to do taste test grilling with people who doubted the difference. For many it is not at all a subtle difference and it is very bad for you regardless of how much you can tell the difference— as well as wether, as some do, attribute the difference primarily to the positive difference added via charcoal, verses the negative gas factors added.
I just cleaned mine yesterday for my dad and was wondering why there was all these chunky bits in the drop tray. Turns out he layers the drip tray with aluminium foil and puts a thin layer of kitty litter to soak up the grease 😂
What do you do with that thick greasy water? I do not want to put it down my drain. I'm tempted to dig a small hole at the end of my property line as a place to dispose of greasy water like this. Just have no idea where to put it
Great video. Just finished cleaning mine
Would anyone pay $200 to have their grill cleaned?
Great video…….
Where do you dump dirty water to?
May you repost the video without the music. Or lower the volume of the music and increase the volume on the voice. It's a little hard to hear you. Thanks for the demo!
Excellent!
I thought I was told NOT to wash the flavorizer bars..hmm
Where do you dump the dirty water at?
use car grade degreaser or use wd40
It must be me, I clean my grill after I use it. No way I’d serve food prepared an dirty grates.
Great video. Very detailed, concise, and with great editing. My only ( small) complaint is the distracting music in the background throughout the video. Otherwise excellent job
cleaning a grill while wearing a rolex submariner is wild!
Smh….Man did I mess up!!! I sprayed mine down with water. Now I see why it won’t work!
Thanks, Internet Dad!
They need to make wood burning grills that remove all this with the ashes
great video, but turn off the background music. It is too loud and is very distracting. I couldn't watch the whole video without fast forwarding because of it.
Great video! But remember all natural doesn’t mean food safe. Look for surface cleaners specifically rated for food contact surfaces!
Now i cant wait to clean my grill, I didnt even use it last year
Great video!
That was some top quality knob polishing sir 😂 thanks for the tips! Very thorough and easy to follow 🍻
Lockdown at your house ?
muuuuuch better video than most I have seen . . . no chemicals, just a little elbow grease
What about the 'rust' or little spots that look liek rust on the stainless steel surface?
Where do you dump that tote of water afterwards?
What scraper do you use please?
Could you send me a link to your plastic tub that you are using to soak your grill in hot water?
Simple and easy to follow. Thank you.
how often should this be done?
Great video…I'm amazed at the amount of views it has. It says alot about every day people. What I'm trying to say is I can't believe 650,000 people needed to be told how to use soap and water to clean a surface. I'm definitely in the wrong business. Kudos to you sir 👏
Next video: How to clean BBQ grease and grime off your Rolex. Great tutorial but for the love of horology take off your watch instead of dunking it in the same dirty grease water as your grill!